Food

3 Ways to Make Artisan Vegan Cheese That Tastes Amazing

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If you are vegan, you know it can be tough to find artisan cheese that meets your standards. Most commercially available is made with processed ingredients and often doesn’t taste very good. However, there are a few ways to make artisan vegan cheese at home that tastes amazing! This blog post will discuss three of the best methods for creating delicious vegan cheese. So get ready to take your vegan cuisine up a notch!

The first way is by using plant-based milk. You can use any plant-based milk you like, but we recommend almond or coconut milk. These types of milk will give your cheese a creamy texture and a delicious flavor. Heat the milk in a pot over medium heat to make the cheese. Then, add in some vegan cream cheese and whisk until smooth. Next, add your desired spices and herbs. We recommend combining salt, pepper, garlic powder, and onion powder. Once the cheese has reached your selected flavor, transfer it to a container and refrigerate for at least one hour.

The second way is by using store-bought vegan cheese. While this method is not as artisanal, it is still delicious and easy to do. Choose your favorite brand and follow the package instructions. Usually, all you need to do is add water and mix until smooth. Then, add your desired spices and herbs. Once the cheese has reached your selected flavor, transfer it to a container and refrigerate for at least one hour.

The third way is by using cashews. Cashews are a great source of protein and healthy fats, making them perfect for creating a creamy cheese sauce. To make this cheese, start by soaking your cashews in water for at least four hours. Then, drain and rinse the cashews before adding them to a blender with water, nutritional yeast, lemon juice, and spices. Blend until the mixture is smooth and creamy. Once you have reached your desired consistency, transfer the cheese to a container and refrigerate for at least one hour.

Artisan vegan cheese is a delicious and healthy alternative to traditional cheese. If you are looking for a way to add more plant-based foods to your diet, it is a great option. These three methods will help you create vegan cheese that tastes amazing and is perfect for any occasion.